Castello di Monterinaldi
Chianti Classico Monterinaldi Castle
Chianti Classico Monterinaldi Castle
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This Chianti Classico Gallo Nero has an intense ruby red color; complex and varied aroma, with notes of small red fruits; savoury, harmonious, warm, full-bodied, long-lasting taste. To be paired with strong and tasty dishes, roasts, game and mature hard cheeses. |
Name | |
Chianti Classico Reserve DOCG | |
Variety | |
Sangiovese 90/95%, Canaiolo and other red grapes 5/10% | |
Collection | |
Late September-mid October | |
Winemaking | |
Traditional vinification with soft destemming and maceration of the skins for 18/25 days. | |
Refinement | |
24 months, of which at least 6 months in bottle | |
Analytics data | |
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Serving temperature | |
18/20°C | |
Organoleptic examination | |
Intense ruby red colour; complex and varied aroma, with notes of small red fruits; savoury, harmonious, warm, full-bodied, long-lasting taste | |
Food and wine pairings | |
Strong and tasty dishes, roasts, game and mature hard cheeses. | |
Descriptive notes | |
The Chianti Classico Gallo Nero Castello di Monterinaldi wine is vinified with grapes from a rigorous selection, necessary to obtain an even more valuable quality and suitable for long conservation. Chianti Classico Riserva Castello di Monterinaldi is produced with grapes from our vineyards located in the municipality of Radda in Chianti. |
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