Tuscan Red Wren Gambassi Terme

The red table wine of Santa Lucia Vini is one of the great Tuscan classics, dominating almost every table. Its sober and distinctive character makes it so special that it asserts itself with discretion.

1. Grapes: 70% Sangiovese, 30% Malvasia Rossa and Cannaiolo
2. Calcareous-clayey soils
3. Vinification Maceration of the skins for about 10 days. Fermentation at a controlled temperature of about 29°C.
4. Refinement Refinement in steel.
5. Tasting A glass of Rosso Toscano Scricciolo is an explosion of aromas and flavors: brilliant ruby, exquisite red berries and touches of chocolate, on the palate it is fresh and light and explodes with a note of bitter almond in the finish. Try it and experience a true quality Tuscan wine!
6. Pairings A solid, everyday wine for informal pleasure, which particularly refines light dishes, fine cheeses and tasty cured meats.
7. Formats 75 cl
8. Degrees 12.5% ​​vol

Entirely produced and bottled by:
S. LUCIA AND PALETRO SS FARM
GAMBASSI TERME (FI) – Italy

Contains Sulphites