Ligurian trenettes

Trenette Tritame are created with Italian durum wheat semolina, offering high energy and protein. They are characterized by an oval shape, with a larger size and surface than spaghetti and linguine. Their unique and rich flavor makes them very versatile, giving the possibility to be combined with different condiments, such as the delicious Pesto Genovese. A look at the nutritional tables reveals that they contain only 1.5g of fat, for an energy intake of 357 kcal. gr. 500